Full meals for regular nights. One-pan bakes, sheet-pan dinners and skillet meals where everything finishes at the same time.
Martha Stewart Orange-and-Rosemary-Brined Pork Chops with Applesauce make an easy fall dinner because the brine does all the seasoning. Dissolve sugar, salt, and strips of orange zest in water, soak bone-in chops for four hours, then sear them in a cast iron skillet. Rosemary and black peppercorns in the brine add warmth, and homemade applesauce …
Martha Stewart Tuna-Noodle Casserole with Cauliflower starts easy in one pot. The pappardelle and cauliflower boil together, then a creamy milk and butter sauce wraps everything up. Bake it golden for a cozy family comfort food dinner any night of the week. Tuna, celery, and a splash of hot sauce give this casserole real backbone …
Martha Stewart Roasted Quartered Chicken with Herb Sauce is an easy family dinner built on one smart move: high heat for just 30 minutes. The parsley, garlic, and red wine vinegar sauce gets spooned over the golden bird right on the baking sheet with all the pan juices. The olive oil and red pepper flake …
Martha Stewart beef stew with fresh horseradish is a hearty one pot dinner with bacon, red wine, mushrooms, and slow simmered chuck. It is cozy fall comfort food for a Sunday family dinner, and the fresh horseradish on top keeps the rich gravy from tasting heavy. She serves it over buttery egg noodles with baby …